Comprital is the italian leader for the research on artisanal gelato structure. Its milk bases and fruit bases made the history of the last decades. Fruit bases are without any milk derivatives and fats, to make the real italian “sorbetto”.
MILK BASES
IDRA 50 - B035
SAN MARCO 100 - B147
FRUIT BASES
PERFECTA - B022
Product | Dosage (g/l) |
Use* | Packaging (kg/N° bags) |
Idra | 50 | c/f | 2,5 x 4 |
San Marco | 100 | c/f | 2,5 x 4 |
Perfecta | 40 | f | 2,5 x 4 |
* c= COLD f= HOT c/f=COLD or HOT |